P-29, r. 1 - Regulation respecting food

Section 6.4.4.7 Disposition versions

2012-09-01

6.4.4.7. Incubation of sample: A sample equal to 1% of the cans of meat in the same lot or to 3 cans per retort basket, whichever is the lesser must be held in an incubator at a temperature of 37ºC for at least 10 consecutive days.

At the end of the said period, if the sample held in the incubator is found to be sound, the cans of meat in the same lot as the sample may be delivered for human consumption.

R.R.Q., 1981, c. P-29, r. 1, s. 6.4.4.7.